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Exploring the Benefits of Agritourism & Value Added Products

  • Tue, March 26, 2024
  • 6:00 PM - 7:30 PM
  • VIRTUAL

Registration

              EXPLORING the Benefits of                AGRITOURISM & VALUE ADDED PRODUCTS

MARCH 26th, 2024
VIRTUAL WEBINAR
6:00 pm - 7:30 PM


Are you thinking about expanding your farm business in a unique and creative way? Join us as we discuss some of the many options for diversifying your income through Agritourism and other services and value-added products. Agritourism refers to people visiting working farms or other agricultural operations for the purpose of enjoyment, education, or other active involvement.  Agritourism encompasses a wide variety of activities and provides a means for farmers to diversify and supplement their income.

Using resources from TCLF (Texas Center For Local Food) and conversation with local producers for this class we will help you determine whether value-added products and/or agritourism is a good fit for you and your farm's success! The webinar's presenters include: 

  • Helen Dulac, an award wining jam queen and GROW North Texas staff member
  • Greg Joel, Farm Manager of Opal's Farm in Tarrant County,
  • Kimberly High owner of Joppy Momma's Farm in South Dallas,
  • Hyiat El-Jundi, Executive Director of F.A.R.M. and an experienced farmer with a wealth of knowledge about implementing agritourism as a business model
Register today!




This webinar is funded through USDA Beginning Farmer & Rancher Development Program, award #_______________

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