Issues in Meat and Poultry Processing

Issues in Meat and Poultry Processing

Tuesday, June 22, 2021

4pm - 6pm

Zoom

Join us for a discussion with Judith McGeary of Farm and Ranch Freedom Alliance and Chris Pogue of GP Ranch. Topics will include:

• Permits
• Slaughterhouses
• Storage requirements
• Safety 
• Selling

  

Judith McGeary is an attorney, activist and sustainable farmer. After seeing how government regulations benefit industrial agriculture at the expense of family farms, she founded the Farm and Ranch Freedom Alliance to promote common-sense policies for local, diversified agricultural systems. 

Chris Pogue is a military veteran who has been farming for 10 years specializing in bison, pastured poultry and fresh seasonal vegetables. 

Click the green REGISTER button at the top left to sign up!

This webinar is supported by a grant from USDA National Institute of Food and Agriculture Beginning Farmer and Rancher Development Program