BREAKING DOWN THE COTTAGE FOOD LAW

JULY 14TH, 2024
ZOOM
6:00 PM - 7:30 PM 

Do you have a product or are you considering the types of value-added products to include in your operation and want to make sure you're following the law? This webinar will cover important opportunities for small producers, including the cottage food law for producers who choose to make products in their home rather than a commercial kitchen, special provisions for farmers' market vendors, and the ins and outs of how to legally produce and sell meat, eggs, and produce.  Learn what & where you can sell, as well as information about details like: labeling, sampling, and insurance.

Meet The Presenter:
Judith McGeary is an attorney, regenerative farmer, and founder of the Farm and Ranch Freedom Alliance (FARFA).  Judith has over 15 years of experience providing technical assistance for farmers on a wide range of regulatory issues. FARFA advocates for common-sense, scale-appropriate regulations to support independent farmers and ranchers and help rebuild a resilient, diverse local food system.